Embark on an extraordinary culinary voyage aboard a luxury yacht featuring three exceptional wine experiences. Savor the prestigious rosés of Château d'Esclans, discover the elegant Burgundian craftsmanship of Domaine Vincent Dancer, and indulge in the ultra-rare Liber Pater - one of the world's most exclusive and expensive wines. This intimate waterfront dining experience combines breathtaking ocean views with some of the most coveted bottles in the wine world.

Departing from Island Gardens at 12:30pm and returning by 4:00pm.

HOST:

• Loïc Pasquet – Owner & Winemaker, Liber Pater
• Théo Dancer – Winemaker, Domaine Vincent Dancer
• Barbara Sartor – Golden Vines Ambassador

LUNCH & WINE SELECTION:

Passed Canapés
Lobster Roll – Brioche, chives
Crispy Crab Cakes – Red pepper relish, cilantro aioli
Spicy Tuna Crispy Rice – Sriracha mayo, jalapeño
Steak Tartare – Brioche, dijonnaise, chives
Watermelon Bite – Feta mousse, mint
Tomato Bruschetta – Toasted garlic bread, tomato, micro basil
Garrus Young Vintage

First Course
Fettuccine Mushroom and Truffle – Creamy mushroom sauce with black truffle and Grana Padano
Garrus Older Vintage

Second Course
Branzino to share
Domaine Vincent Dancer Meursault

Third Course
8oz Skirt Steak
Liber Pater 2007
Liber Pater 2011

Fourth Course
Panna Cotta
Garrus Young Vintage or Les Clans

DRESS CODE: Smart Casual