Château Cheval Blanc, Château Lafite Rothschild and Trimbach Clos Ste Hune

Experience an extraordinary tasting featuring three legendary producers from Bordeaux and Alsace. Guests will enjoy iconic wines accompanied by a curated menu and expert insights into each estate’s heritage, winemaking philosophy, and signature style.

HOSTS:

• Antoine Granger – Global Sales Director, Château Lafite Rothschild
• Guillaume Lete - Winemaker for Champagne Barons de Rothschild
• Jean Trimbach – Sales & Export Director, Maison Trimbach
• Mathieu Jullien – CEO, LVMH Vins d’Exception

LUNCH & WINE SELECTION:

Amuse / Welcome Drink
The OnlyCaviar Chef’s Selection
Champagne Barons de Rothschild Rare Collection 2013(Aperitif)

Starter
Crevettes Tièdes à l’Huile d’Olive (Warm Prawns with Olive Oil & Lemon)
Tarte de Lulle au Thon et Guacamole (Tuna Tartare on Puff Pastry with Guacamole)
Clos Ste Hune 2009 (Magnum)
Clos Ste Hune 2012

Middle Course
Pâtes Fraîches “Mafaldine” aux Calamars et Crevettes (Homemade Mafaldine Pasta with Squid and Prawns)
Coquelet au Citron Confit (Marinated Baby Chicken)
Broccolini with Chili & Ginger
Château Cheval Blanc 2006
Château Cheval Blanc 2009
Château Cheval Blanc 2012

Main Course
Carré d’Agneau (Rack of Lamb with Spiced Couscous)
Bar du Chili Grillé (Grilled Chilean Bass with Chili & Lemon Confit)
Château Lafite Rothschild 1996 (Magnum)
Château Lafite Rothschild 2000 (Magnum)
Château Lafite Rothschild 2005 (Magnum)

Dessert
Gâteau au Fromage Frais (Vanilla Cheesecake with Peach & Apricot Compote)
Clos Ste Hune Vendanges Tardives « Hors Choix » 1989

DRESS CODE: Smart Casual